TIL ketchup started as a Chinese fish-based sauce, then it was picked up by the British and made into a mushroom-based sauce, and finally picked up by the Americans and made into a tomato-based sauce.

TIL ketchup started as a Chinese fish-based sauce, then it was picked up by the British and made into a mushroom-based sauce, and finally picked up by the Americans and made into a tomato-based sauce.

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